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Tomato and Camembert Tart

Tomato and Camembert Tart
Chef: Laura Maria Ramos
Here's a simple recipe that creates outstanding results. This tart is easy to whip together, but is sure to impress your friends with its combination of Gruyère and Camembert cheeses, tomatoes, and fresh herbs.
Votes #: 15    More...

Spicy Spanish Meatballs

Spicy Spanish Meatballs
Chef: Anita Yengue
Adapted from Around the World in 450 Recipes by Sarah Ainley For those who like it really hot, serve these meatballs with chili sauce on the side.
Votes #: 9    More...

Chicken Tenders

Chicken Tenders
Chef: Sucheaty Som
Chicken tenders are a favorite of children, but they also make an excellent appetizer for adults. And home made? So much better than store bought!
Votes #: 13685    More...

Easy Spinach Dip

Easy Spinach Dip
Chef: Jeohanie Vézina
Hearty, healthy, and full of flavor, enjoy this dip with your favorite fresh veggies or baked chips.
Votes #: 8    More...

Guacamole

Guacamole
Chef: Ann Francois
Adapted from the Barefoot Contessa cookbook. This guacamole is creamy with a bit of spice. Serve with your favorite whole-grain chips for a healthy, easy-to-make snack or appetizer.
Votes #: 7    More...

Turkey Meatballs with Dipping Sauce

Turkey Meatballs with Dipping Sauce
Chef: Lindsay Beaudoin
Great for a party, or a family get-together, the dipping sauce adds a sweet and tangy flavor to the juicy meatballs.
Votes #: 15798    More...

Spinach and Artichoke Dip

Spinach and Artichoke Dip
Chef: Normand Lanthier / Melanie Joanisse
Whether you want it for chips or raw veggies, this dip couldn’t be easier – or tastier. Combing spinach, garlic, artichokes, several cheeses, and Alfredo pasta sauce, it’s sure to please.
Votes #: 282    More...

Hot Wings

Hot Wings
Chef: Frantz Jacques
Hot wings are terrific crowd pleasers, and they aren’t difficult to make. These are flavored with red pepper, garlic, sirarcha sauce, Tabasco sauce, cayenne, mustard, and Parmesan.
Votes #: 2    More...

Easy Tacquitos

Easy Tacquitos
Chef: Juan Alberto Ramos
Don't have much time? Then this simple tacquitos recipe is ideal, whether you serve it as an appetizer, or as part of lunch or dinner.
Votes #: 5    More...

Southern Biscuits

Southern Biscuits
Chef: Maurice Hladik
Home made biscuits are good for any meal. They are just as delicious with breakfast as they are with lunch or dinner; they even work as an appetizer. Make extras; once they are cut out, place them on a baking sheet and pop them into the freezer. Once
Votes #: 5    More...

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