10 Minute Guacamole

Adapted from Time to Cook Low Cab by Paragon Publishing Fresh guacamole is easy and quick to make, and tastes better than store bought. Try it not only for chips, but for raw vegetables or as a "sauce" for steak..

16 Minute Tortilla Pizza

Tortilla Pizza is quite similar to regular pizza, the only difference being the difference in the crust. The crust of the former pizza is thinner and is crispier as compared to the other pizzas.  

3-Step Cheesecake

Cheese cakes are just so tempting and irresistible. Here is a very simple and easy to follow cheese cake recipe which can be done in just 3 steps.  

86-Proof Chocolate Cake

Adapted from Maida Heatter’s Book of Chocolate Desserts This is a moist dark cake with bourbon and coffee. Make it in a Bundt cake pan and sprinkle the finished cake with a little powdered sugar, if desired. You may also...

Abar-khabo

Abar-khabo means "one more" -  and with a sweet like this, you certainly need a second helping. In popularity, Abar-khabo is next to rasgulla and can be found in any sweet shop in Bengal.  

Acorn Squash Soup

Adapted from A Simple Celebration by Ginna Bell Bragg and David Simon This soup is creamy and full of rich fall flavors.

Acorn squash with apples

Ada food

Ada is a specialty of the Indian state of Kerela and is usually eaten for breakfast prepared with rice flour and grated coconut. It is served wrapped in fresh banana leaves and makes a very appealing presentation.

African Peanut Soup

Adapted from the Vegetarian Times Complete Cookbook This recipe is based on a traditional West African soup made with ground peanuts. For this version, use smooth, all natural peanut butter with no added salt or sugar.

All Bran Cereal with Fresh Berries and...

We’ve all heard time and again that breakfast is the most important meal of the day. It kick starts the metabolism into top-notch functioning and sets the pace for the entire day regarding energy levels. Energy levels dictate...

All-American Chocolate Cake

This is a very simple and all purpose chocolate cake. Just stir the batter and throw into the oven and you'll soon be eating cake.  

Almond and apricot biscotti

Almond and apricot biscotti

Almond date shake

Almond Galette with Red Fruits

Chef: Gerard Vie

Almond Galette with Red Fruits Chef Gerard Vie prepares almond galette with red fruits. Preparation and cooking time is 20 minutes. Galette is, in fact, a French term signifying a flat cake that can be either sweet or savory....