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Servings

Preparation Time

10 minutes

Cooking Time

15 minutes

Difficulty Level

Average

Ingredients

3 bananas, pealed

10 1/2 tablespoons flour

1½ teaspoons baking powder

2 tablespoons sugar

¼ teaspoon salt

1/3 cup milk

1 teaspoon lemon juice

1 medium egg, well beaten

2 tablespoon butter

Preparation Instructions

In a large bowl, mash the bananas. Stir in the flour and seasonings.

To this slowly add the milk, lemon juice and egg; mix well.

Melt the butter in a frying pan over medium heat.

Add a spoonful of the milk mixture to the frying pan and cook until golden brown on both sides.

Drain on paper and sprinkle with powdered sugar.

Banana Fritters Recipe

Banana fritters can be served with evening tea or coffee and are a filling snack. If you prefer, bake the fritters instead of frying them.

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