1 ½ cup all purpose flour
1 cup dry current
2 spoons coffee liquor
100gms butter
300gms rich chocolate
½ teaspoon baking powder
½ teaspoon salt
½ teaspoon cinnamon powder
½ pepper powder freshly grounded
2 eggs
1 cup white sugar
1 teaspoon vanilla essence
1 cup dark chocolate chips
In another saucepan, melt the butter. Add the chocolate, making a paste. Stir occasionally.
In a separate bowl, mix the flour, baking powder, salt, cinnamon and pepper.
Beat white sugar and eggs until fluffy and smooth. Add vanilla and mix well.
Add the chocolate and butter mixture and blend well. Add the dry ingredients and mix well.
Add dry current and coffee mixture. Add chocolate chips.
With a scooper, form small scoops of this dough on a baking tray. Place in a 350 degree F. preheated oven and bake for about 10-12 minutes.
This recipe is a must for all chocoholics.