Mom always said you should eat a healthy dinner before indulging in dessert. Well, guess what? Mom isn’t here. You’re a big kid now, and we know that your mouth is watering for the decadent choices we offer at GourmetRecipe.com. Come on, it’s been a long day. Skip to the good part. We’ll show you how to whip up some of the most sinfully delicious desserts you’ve ever had.
And since mom isn’t here, we also know you needed a little extra help to pull off the dessert-first feat, which is why we offer our ultra-convenient video recipe collection. Even amateurs can cook like pros with our easy-to-follow video format.
Let’s say you have a hankering for a fruit-based dessert. We highly recommend the Apple Fine Pie or the Bananas Flambeed with Rum and Soft Caramel to satisfy your craving.
Up the ante further with our Almond Galette with Red Fruits recipe. The word “galette” is a term that essentially means flat cake, meaning you double your delight with a combination of cake and fruit. If you are feeling exceptionally rebellious, we dare you to make the Exotic Sanded Ice Cream with Cardamom recipe. Loaded with sugar, butter, cream and egg yolks, this one is not for the faint of heart. Balance out all that sinful deliciousness with healthy ingredients like orange juice, lemon juice, passion fruits and bananas to create a dessert that is simply out-of-this-world.
Hold on a minute. The phone is ringing. Guess who it is? Yeah, it’s your mom. She says that while dessert is fine in moderation, she’d prefer if you’d eat some healthy stuff first. Geesh. Why would we disobey your mom?
So in honor of your sensible mother, we have a few suggestions for you from our convenient video collection. How about going with Anchovies with Herbs and Salads or our Bass and Red Mullet Croustillants with Potatoes ?
For those looking for a choice that doesn’t include seafood, we suggest the Lamb Square Cut with Tapenade or the Leg of a Young Goat with Turnip Compote in Gremolata Sauce. You’ll feel like a real grown-up as you eat these sophisticated meals.
If a meatless entrée is preferred, our video collection can help you there too. The Eggplant Mille-Feuille with Red Peppers Cream utilizes no less than 4 ½ pounds of eggplant. Add magic to this healthy base in the form of flour, cream, olive oil, red peppers and a lemon.
Another choice is our Green Lentil Ragout and Smoked Egg, a unique combination of ingredients sure to please.
Now that you are this amazing cook and all, go call your mom back and invite her over for a first-class meal.
Bon appétit…
Chef David Moreno demonstrates how to make this delicious meal of boneless chicken breasts with mashed potatoes.
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